The Russian Iced Tea By Emma Sherwood-Smith Recipe
Recipe By The Bar
A zesty, cooling serve of smirnoff no. 21 vodka, lemon iced tea and apple juice. The russian iced tea is made in a teapot for a twist on the traditional serve.
3.6
30 Rating -
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Add to Shopping ListIngredients for The Russian Iced Tea By Emma Sherwood-Smith Recipe
- 100 milliliter Smirnoff No. 21® Vodka
- 200 milliliter Lemon iced tea
- 200 milliliter Apple juice
- 4 wedge Lemon
- 4 piece Mint sprig
Nutrition
value
value
517
calories per serving
4 g Fat2 g Protein58 g Carbs4 g FiberOther
Current Totals
- Fat4g
- Protein2g
- Carbs58g
- Fiber4g
MacroNutrients
- Carbs58g
- Protein2g
- Fiber4g
Fats
- Fat4g
Vitamins & Minerals
- Calcium107mg
- Iron< 1mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C217mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus68mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Bar