Gin Punch Recipe
Recipe By The Bar
Take the delicious botanicals of tanqueray london dry gin and build a fruit punch that makes the most of this premium spirit. The subtle grapefruit hints in tanqueray are heightened by an array of tasty fruit juices, making a lavish punch thatâs perfect for celebrating.
3.9
20 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Gin Punch Recipe
- 1.50 bottle Tanqueray(r) london dry gin
- 350 milliliter Maraschino liqueur
- 500 milliliter Apricot Nectar
- 500 milliliter Orange juice
- 1 liter Pineapple juice
- 200 milliliter Lime juice
- 100 milliliter Sugar syrup
- 1750 milliliter Bottle Sparkling Wine
- 2 piece Orange
- 1.50 piece Pineapple
- 4 piece Apricot
- 2 piece Lime
- 2 piece Lemon
Nutrition
value
value
5838
calories per serving
32 g Fat30 g Protein866 g Carbs70 g FiberOther
Current Totals
- Fat32g
- Protein30g
- Carbs866g
- Fiber70g
MacroNutrients
- Carbs866g
- Protein30g
- Fiber70g
Fats
- Fat32g
Vitamins & Minerals
- Calcium618mg
- Iron19mg
- Vitamin A9482mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B62mg
- Vitamin B9531mcg
- Vitamin B12< 1mcg
- Vitamin C1022mg
- Vitamin E9mg
- Copper4mcg
- Magnesium512mg
- Manganese19mg
- Phosphorus897mg
- Selenium22mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Bar