Pav bhaji masala Recipe

Recipe By ASHA Gupta

Try this yummy pav bhaji masala with green salad

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1hr 7minstotal
1hr 7m.total
Pav bhaji masala
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ingredients serve

Ingredients for Pav bhaji masala Recipe

  • 1 tsp Oil
  • 4 g cubes large butter
  • 1 cup Finely chopped
  • 1 tsp Chopped
  • 1/2 cup Lauki
  • 2 cup Chopped
  • 1 cup Chopped
  • 2 cup Chopped
  • 2 tsp Salt
  • 3 tsp pav bhaji masala
  • 1 tsp Red chilli powder
  • 1/2 cup Tomato puree
  • 1 Kg Cube butter
  • 1 g maggi masala
  • 1 g bunch Coriander leavesFor garnishing Pav:ButterPavPav bhaji masala

Directions: Pav Bhaji Masala Recipe

  • STEP 1.1.Heat oil in a pan. Add cubes of butter along with onion.
  • STEP 2.2.Saute till golden brown and then add ginger-garlic paste. Mix well.
  • STEP 3.3.Now add chopped lauki along with coriander and mix well, followed by a cup of chopped potatoes.
  • STEP 4.4.Add chopped beetroot, salt, red chilli powder,maggi masala and pav bhaji masala to the mashed mixture. Mix well.
  • STEP 5.5.Now add the tomato puree. Mix the tomato puree thoroughly and then add butter followed by coriander leaves to the cooked bhaaji. Mix thoroughly.
  • STEP 6.Spread some butter all over the pav.
  • STEP 7.Sprinkle pav bhaji masala over it.
  • STEP 8.Toast it on the pan for a while till it becomes golden brown.
  • STEP 9.Serve hot along with a lemon wedge, chopped onion and green chill
Nutrition
value
366
calories per serving
7 g Fat40 g Protein26 g Carbs91 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    40g
  • Carbs
    26g
  • Fiber
    91g

MacroNutrients

  • Carbs
    26g
  • Protein
    40g
  • Fiber
    91g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    673mg
  • Iron
    10mg
  • Vitamin A
    880mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    2mg
  • Vitamin B9
    254mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    134mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    449mg
  • Manganese
    5mg
  • Phosphorus
    743mg
  • Selenium
    95mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By ASHA Gupta