Mulberry Muffins Recipe

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These muffins have fewer calories and fat than many muffins do. They're also a great way to use your ripe mulberries.

3.7
12 Rating -
Rate
Eggdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Mulberry Muffins
plan
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ingredients serve

Ingredients for Mulberry Muffins Recipe

  • 0.19 cup All purpose flour
  • 0.06 cup White sugar
  • 0.13 teaspoon Baking powder
  • 0.06 teaspoon Baking soda
  • 0.13 pinch Salt
  • 0.06 cup Fat free sour cream
  • 0.03 cup Skim milk
  • 1/4 tablespoon Applesauce
  • 0.13 Egg
  • 0.06 teaspoon Almond extract
Nutrition
value
93
calories per serving
4 g Fat2 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    < 1mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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