Mango paneer laddu Recipe
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About Mango Paneer Laddu Recipe:
Happy janmashtami
- 31 mins
- 6 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Mango paneer laddu Recipe
- 0.17 Cup mango pulp
- 0.17 Cup Paneer
- 1/2 Tsp I teaspoon of ghee
- 0.17 Tsp Cardamom powder
- 0.17 Cup Dedicated coconut
- As Required Sugar powder
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Directions
How to Make Mango Paneer Laddu Recipe
STEP 01
Heat the pan.
STEP 02
Saute coconut on low flame for two grate paneer nd keep a side.
STEP 03
Add mango pulp in it.Add grated paneer to it.
STEP 04
Add desiccated coconut to it.
STEP 05
Add sugar powder to it.
STEP 06
Now add cardamom powder to it.
STEP 07
Mix all the items softly very well.
STEP 08
Then make small size laddoos from it.
STEP 09
Now garnish as ur wish....
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
