Barbecued Chicken Yakitori Recipe

Recipe By Kitchen Nine

4.9
20 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Barbecued Chicken Yakitori
plan
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ingredients serve

Ingredients for Barbecued Chicken Yakitori Recipe

  • 50 gram Chicken breast or thighs, cut into bite sized cubes
  • 50 gram Chicken livers, trimmed and cut into bite sized cubes
  • 50 gram Chicken hearts, cut into bite sized cubes
  • 3/4 centimeter 3 spring onion stems, cut into lengths
  • 0.13 cup Water
  • 0.13 cup Soy sauce
  • 1/4 tablespoon Caster sugar
  • 1/4 tablespoon Mirin
  • 1/4 tablespoon Sake
  • 0.13 tablespoon Potato starch, mixed with 1 tablespoon water
Nutrition
value
315
calories per serving
20 g Fat29 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    29g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    29g
  • Fiber
    < 1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    2mg
  • Vitamin A
    102mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine