STEP 1.Peel the potatoes and cut into chips and pa boil them.
STEP 2.Do the coating of corn flour and dip fry them all.
STEP 3.Bow divide them into 3 parts
STEP 4.Part 1, add salt and pepper
STEP 5.Part 2, add Pavbhaji masala
STEP 6.Part 3, firstly micro the mint, coriander leaves and green chilli.
STEP 7.Now take mixing jar add the remaining dry masala and above mirco ingredients in it and grind it, PaniPuri masala is ready, mix with French fries.
STEP 8.Ready to serve.
Nutrition value
19
calories per serving
< 1 g Fat2 g Protein2 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
2g
Fiber
3g
MacroNutrients
Carbs
2g
Protein
2g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
79mg
Iron
3mg
Vitamin A
1916mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment