English Custard Recipe

Recipe By The Daring Gourmet

This english classic custard recipe, creme anglaise, is very simple and quick to make and the result is absolutely delicious

4.6
11 Rating -
Rate
Eggdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
English Custard
plan
Bookmark

ingredients serve

Ingredients for English Custard Recipe

  • 1/2 cup Heavy cream
  • 1/2 cup Whole milk
  • 2 Large Egg Yolks
  • 0.17 cup Granulated sugar
  • 1 teaspoon Cornstarch
Nutrition
value
453
calories per serving
25 g Fat19 g Protein37 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    19g
  • Carbs
    37g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    37g
  • Protein
    19g
  • Fiber
    < 1g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    210mg
  • Iron
    3mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    319mg
  • Selenium
    45mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Daring Gourmet