Eggnog Bread Recipe

Recipe By Two Peas & Their Pod

This easy eggnog quick bread with a sweet eggnog glaze is a christmas favorite. It is great for breakfast or dessert.

4.8
23 Rating -
Rate
Eggdiet
1hr 20minstotal
15minsPrep
1hr 5minsCook
1hr 20m.total
15m.Prep
1hr 5m.Cook
Eggnog Bread
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ingredients serve

Ingredients for Eggnog Bread Recipe

  • 1.50 cup All purpose flour
  • 1 cup Granulated sugar
  • 1/2 teaspoon Salt
  • 1 teaspoon Baking powder
  • 1/2 teaspoon Ground cinnamon
  • 1/4 teaspoon Ground nutmeg
  • 3/4 cup Eggnog
  • 1/2 cup Vegetable Or Canola Oil
  • 2 Large eggs slightly beaten
  • 1 teaspoon Vanilla extract
  • 1/2 teaspoon Rum extract
  • 1 cup Powdered sugar
  • 3 tablespoon Eggnog
  • 1/2 teaspoon Vanilla extract
  • 1/4 teaspoon Rum extract
  • 0.12 teaspoon Ground nutmeg
Nutrition
value
3243
calories per serving
212 g Fat36 g Protein294 g Carbs9 g FiberOther

Current Totals

  • Fat
    212g
  • Protein
    36g
  • Carbs
    294g
  • Fiber
    9g

MacroNutrients

  • Carbs
    294g
  • Protein
    36g
  • Fiber
    9g

Fats

  • Fat
    212g

Vitamins & Minerals

  • Calcium
    351mg
  • Iron
    12mg
  • Vitamin A
    111mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    204mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    42mg
  • Copper
    2mcg
  • Magnesium
    98mg
  • Manganese
    < 1mg
  • Phosphorus
    653mg
  • Selenium
    82mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Two Peas & Their Pod