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Recipes
Mushroom Lasagna Recipe
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Nutrition
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Mushroom Lasagna Recipe
Recipe By
Food & Wine
Learn how to make Mushroom Lasagna.
4.5
17 Rating -
Rate
Egg
diet
1hr 30mins
total
1hr 30m.
total
plan
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ingredients
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serve
1
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Ingredients for Mushroom Lasagna Recipe
As required
Olive oil, for coating baking dish
2.25-3
Lasagna Noodles
1/4 cup
Ricotta Cheese
1/4
Egg
0.06 cup
Grated Parmigiano Reggiano
1/4
Zest fresh lemon
0.13 teaspoon
Kosher or sea salt, or to taste
As required
Fresh cracked black pepper, to taste
6 ounce
Tomato Sauce
4 ounce
Mushrooms, Sliced
Nutrition
value
152
calories
per serving
8 g Fat
10 g Protein
10 g Carbs
3 g Fiber
Other
Current Totals
Fat
8g
Protein
10g
Carbs
10g
Fiber
3g
MacroNutrients
Carbs
10g
Protein
10g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
205mg
Iron
1mg
Vitamin A
1543mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
0mcg
Vitamin C
54mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
180mg
Selenium
14mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Food & Wine