Cranberry Orange Bundt Cake Recipe

Recipe By Sallys Baking Addiction

Super moist and deliciously flavored cranberry orange bundt cake with a thick cinnamon swirl inside

5
18 Rating -
Rate
Eggdiet
5hr 30minstotal
15minsPrep
1hr 5minsCook
5hr 30m.total
15m.Prep
1hr 5m.Cook
Cranberry Orange Bundt Cake
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ingredients serve

Ingredients for Cranberry Orange Bundt Cake Recipe

  • 1.50 cup All purpose flour
  • 1.25 teaspoon Baking powder
  • 3/4 teaspoon Salt
  • 3/4 cup Unsalted Butter, Softened To Room Temperature
  • 0.88 cup Packed light or dark brown sugar, divided
  • 1/4 cup Granulated sugar
  • 1/2 Zest from orange
  • 2.50 Large eggs, at room temperature
  • 1/4 cup Full fat sour cream, at room temperature
  • 1 teaspoon Pure vanilla extract
  • 1/4 cup Milk, at room temperature
  • 0.13 cup Fresh orange juice
  • 0.88 cup Fresh or frozen cranberries
  • 1 teaspoon Ground cinnamon
  • 3/4 cup Confectioners sugar
  • 17 tablespoon Fresh orange juice
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sallys Baking Addiction