Chicken Teriyaki Recipe

Name: Chicken Teriyaki Recipe
Total time: 55 min
Yield: 2
Cuisine: Japanese

Recipe By Just One Cookbook

Juicy and tender chicken glazed in a flavorful homemade sauce, this classic chicken teriyaki prepared in the authentic japanese cooking method will be on your dinner routine. No bottled teriyaki sauce needed

4.5

10 Rating -

Rate

Non Vegdiet

55minstotal

10minsPrep

15minsCook

55m.total

10m.Prep

15m.Cook

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Ingredients for Chicken Teriyaki Recipe

1/2 Knob ginger
0.13 Onion
1/2 pound Boneless, skin on chicken thighs
As required Kosher/sea salt
As required Freshly ground black pepper
1/2 tablespoon Neutral Flavored Oil
1 tablespoon Sake
1/2 teaspoon Neutral Flavored Oil
1/2 tablespoon Sake
1/2 tablespoon Mirin
1/2 tablespoon Sugar
1 tablespoon Soy sauce

Nutrition
value

581

calories per serving

43 g Fat42 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
43g
Protein
42g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
42g
Fiber
1g

Fats

Fat
43g

Vitamins & Minerals

Calcium
58mg
Iron
3mg
Vitamin A
138mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
438mg
Selenium
44mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Just One Cookbook