Name: Chicken Noodle Casserole Recipe
Total time: 55 min
Yield: 8
Cuisine: American

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Chicken noodle casserole is great for using up leftover chicken, turkey or even ham. Makes a meal in one dish for family and friends. 

How to make Chicken Noodle Casserole Recipe

The Southern Lady Cooks

Crawler

American

<p>Chicken noodle casserole is great for using up leftover chicken, turkey or even ham. Makes a meal in one dish for family and friends. </p>

Chicken or turkey cooked and chopped

Egg noodles cooked

Onion chopped

10 3/4 ounccan cream of mushroom soup (check out our recipe to make your own creamed soups

10 3/4 ounccan cream of chicken soup

Sour cream

Black pepper

Salt

4 ounccan sliced mushrooms drained

Cheddar cheese shredded

Cheese cracker or ritz cracker crumbs

Butter or margarine melted

Slivered almonds optional

Combine cooked chicken and noodles and put in 2 quart baking dish. Combine onion, mushroom soup, chicken soup, sour cream, pepper, salt, and mushrooms. Add to chicken and noodles.

step 1

Mix shredded cheese and cracker crumbs together with butter and spread over casserole. Sprinkle almonds on top. Bake in preheated 350 degree oven for 35 to 40 minutes.

step 2