Chicken Fried Rice Recipe
Recipe By Cupcakes & Kale Chips
Make your own takeout at home with this easy and healthy chicken fried rice.
4.9
20 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Fried Rice Recipe
- 0.06 cup Soy sauce
- 0.06 cup Rice wine or dry sherry
- 1/2 teaspoon Brown sugar
- 1/4 tablespoon Sesame oil
- 0.03 teaspoon Pepper
- 0.06 cup Chicken Stock
- 1/4 tablespoon Cornstarch
- 1/2 cup Brown Rice
- 1/2 Large eggs
- 1/4 cup Cooked shredded chicken or rotisserie
- 0.13 cup Water Chestnuts
- 3/4 Carrots Sliced
- 3/4 Ribs celery sliced
- 1/4 cup Frozen peas completely thawed
- 1/2 tablespoon Olive oil
- As required Green scallions optional
Nutrition
value
value
708
calories per serving
20 g Fat25 g Protein103 g Carbs10 g FiberOther
Current Totals
- Fat20g
- Protein25g
- Carbs103g
- Fiber10g
MacroNutrients
- Carbs103g
- Protein25g
- Fiber10g
Fats
- Fat20g
Vitamins & Minerals
- Calcium168mg
- Iron9mg
- Vitamin A2022mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium141mg
- Manganese2mg
- Phosphorus402mg
- Selenium23mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cupcakes & Kale Chips