Name: Chicken Cacciatore Recipe
Total time: 55 min
Yield: 6
Cuisine: Italian

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This easy chicken cacciatore is a classic italian dish which is braised in a simple, but delicious tomato sauce that the whole family will love. 

How to make Chicken Cacciatore Recipe

Ryan Beck

Crawler

Italian

<p>This easy chicken cacciatore is a classic italian dish which is braised in a simple, but delicious tomato sauce that the whole family will love. </p>

Chicken thighs,  skin on and bone

Salt and pepper to season

All purpose flour

Olive oil

Sweet onion,  diced

Large carrot,  peeled and diced

Red bell pepper,  diced

Yellow bell pepper,  diced

Garlic cloves,  minced

Dry white wine

Crushed tomatoes

Low sodium chicken stock

Tomato paste

Drained capers

Dried oregano

Dried thyme

Crushed red pepper flakes

Fresh basil,  chopped

Season the chicken with salt and pepper and dredge in the flour. Heat olive oil in a large saut pan or dutch oven over medium-high heat.

step 1

Add the chicken and cook 5 minutes per side, or until browned. Transfer the chicken to a plate and set aside.

step 2

Add the onion, carrot and peppers and cook until the onion is translucent, about 5 minutes. Add the garlic and cook for another 30 seconds.

step 3

Add the wine to deglaze the pan. Allow to simmer for 5 minutes.

step 4

Add the tomatoes, chicken stock, tomato paste, capers, oregano, thyme and red pepper flakes. Return the chicken to the pan and toss in sauce. Bring to simmer and simmer for 30 minutes, or until chicken is cooked through. Stir in basil and serve.

step 5

Chisel And Fork

Chicken Cacciatore

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Chicken Cacciatore Recipe

About Chicken Cacciatore Recipe:

Ingredients for Chicken Cacciatore Recipe

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