Butter Chicken Recipe
Recipe By Taste
Thick and creamy butter chicken is always a winner.
4.8
28 Rating -
Rate
Non Vegdiet
1hr 10minstotal
15minsPrep
55minsCook
1hr 10m.total
15m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Butter Chicken Recipe
- 1/25 cup Natural yoghurt
- 0.08 Juice of lemon
- 0.33 Cloves Garlic, Finely Chopped
- 0.33 centimeter Piece fresh ginger, peeled and finely chopped
- 0.17 tablespoon Garam Masala
- 0.17 teaspoon Salt
- 0.17 kilogram Chicken thigh fillets, cut into bite size pieces
- 20.83 gram Raw Cashews
- 6.67 gram Butter, Chopped
- 0.33 tablespoon Peanut oil
- 0.33 Medium onions, finely diced
- 0.17 Bay leaf
- 0.17 tablespoon Garam masala, extra
- 0.33 teaspoon Sweet Paprika
- 0.17 teaspoon Ground Cumin
- 1/25 teaspoon Ground cinnamon
- 0.17 cup Tomato passata
- 0.17 teaspoon Salt
- 50 milliliter Bulla cooking cream
- 0.08 cup Chicken Stock
- As required Cooked rice, to serve
Nutrition
value
value
566
calories per serving
40 g Fat38 g Protein14 g Carbs4 g FiberOther
Current Totals
- Fat40g
- Protein38g
- Carbs14g
- Fiber4g
MacroNutrients
- Carbs14g
- Protein38g
- Fiber4g
Fats
- Fat40g
Vitamins & Minerals
- Calcium78mg
- Iron4mg
- Vitamin A265mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium128mg
- Manganese1mg
- Phosphorus475mg
- Selenium38mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste