Boondi Ratia Recipe

Recipe By Dolly kachhwani

Boondi raita is an Indian raita variety made with yogurt, boondi, cumin powder, chilli powder, chaat masala, salt and coriander leaves.

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20minstotal
20m.total
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ingredients serve

Ingredients for Boondi Ratia Recipe

  • 1 cup dahi
  • 1 cup water
  • 1/2 Tsp tps red Chilli powder
  • 1/2 Tsp tps chaat masala
  • As Required salt as per taste
  • 0.40 Pieces reen Chilli
  • 1/2 packet Salted boondi
  • 1/2 cup Mint leaves

Directions: Boondi Ratia Recipe

  • STEP 1.1) Take bowl put dahi, salt, water
  • STEP 2.2)An grind with hand mixer 3) Take mint leaves n green Chilli grind in mixer 4) An add mint n green Chilli paste in dahi an mix well 5) Add salted boondi an mix well an leave for 5 minutes till boondi turns to soft 6) An your yummy Boondi Ratia is ready to serve
Nutrition
value
273
calories per serving
5 g Fat13 g Protein43 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    13g
  • Carbs
    43g
  • Fiber
    6g

MacroNutrients

  • Carbs
    43g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    457mg
  • Iron
    9mg
  • Vitamin A
    3490mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    189mg
  • Manganese
    < 1mg
  • Phosphorus
    152mg
  • Selenium
    42mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dolly kachhwani