Badaam chaamp Recipe
Recipe By Better Butter
This dish cooks the lamb ribs twice in loads of desi ghee/butter and is layered with a rich gravy made of almond paste. The meeta attar gives it an absolutely unique flavor.
3.8
11 Rating -
Rate
Non Vegdiet
3hr 40minstotal
3hr Prep
40minsCook
3hr 40m.total
3hr Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Badaam chaamp Recipe
- 3 Lamb chops trimmed
- As required For the Marinade
- 1 tablespoon White Vinegar
- 0.13 cup Plain yoghurt, whisked
- 1/2 teaspoon Raw papaya paste
- 0.13 teaspoon chilli powder
- 0.13 teaspoon ground green cardamon/elaichi
- 0.13 teaspoon ground cloves
- 1/4 teaspoon Ground blackpepper corn
- pinch Nutmeg
- As required For the Gravy
- 2 tablespoon Ghee/Unsalted butter
- 1/4 cup Almond
- 1.25 Green Cardamon pods
- 3/4 Cloves
- 1/4 inch Cinnamon Stick
- 1/2 Bay Leaves
- 1 teaspoon garlic paste, freshly ground
- 1/2 teaspoon ginger paste, freshly ground
- 0.13 cup fried onion paste
- 1/4 tablespoon chilli powder
- 1/4 drop Meeta Ittar / Kewda essence
- 1/4 cup fried onion paste
- As required Sal l
Nutrition
value
value
303
calories per serving
23 g Fat11 g Protein13 g Carbs15 g FiberOther
Current Totals
- Fat23g
- Protein11g
- Carbs13g
- Fiber15g
MacroNutrients
- Carbs13g
- Protein11g
- Fiber15g
Fats
- Fat23g
Vitamins & Minerals
- Calcium219mg
- Iron5mg
- Vitamin A410mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E10mg
- Copper< 1mcg
- Magnesium202mg
- Manganese5mg
- Phosphorus227mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter