Anzac Biscuit Lemon Tarts Recipe

Recipe By Taste

Use anzac biscuits to make these gorgeous lemon meringue tarts.

4.2
16 Rating -
Rate
Eggdiet
1hr 35minstotal
1hr 20minsPrep
15minsCook
1hr 35m.total
1hr 20m.Prep
15m.Cook
Anzac Biscuit Lemon Tarts
plan
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ingredients serve

Ingredients for Anzac Biscuit Lemon Tarts Recipe

  • 50 gram Pkt coles bakery anzac biscuits
  • 13.33 gram Butter melted
  • 0.33 Coles australian free range egg whites
  • 0.06 cup Caster sugar
  • 16.67 gram Butter, Chopped
  • 0.17 cup Caster sugar
  • 0.33 Coles australian free range eggs, lightly whisked
  • 0.33 teaspoon Lemon rind, finely grated
  • 0.08 cup Lemon juice
Nutrition
value
290
calories per serving
12 g Fat10 g Protein34 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    10g
  • Carbs
    34g
  • Fiber
    4g

MacroNutrients

  • Carbs
    34g
  • Protein
    10g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste