Almond Flour Banana Muffins Recipe
Recipe By Chisel And Fork
These banana muffins made with almond flour are low-carb, have no added sugar and are gluten-free, making them a great healthy option for breakfast.
4.4
24 Rating -
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40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
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serve1
Add to Shopping ListIngredients for Almond Flour Banana Muffins Recipe
- 0.13 cup Mashed ripe bananas
- 1/4 Large eggs
- 1/25 cup Coconut oil, melted
- 0.08 tablespoon Vanilla extract
- 1/4 cup Almond flour
- 0.17 teaspoon Baking powder
- 0.06 teaspoon Ground cinnamon
- 1/50 teaspoon Ground nutmeg
- 1/50 teaspoon Salt
- 0.08 cup Dark chocolate chips
- 0.06 cup Chopped walnuts, roasted
Nutrition
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0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chisel And Fork