Aate ka halwa Recipe

Name: Aate Ka Halwa Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Richa jain

Halwa is an Indian dessert that is easy to make, a delicious recipe for festivals and special occasions.

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Ingredients for Aate ka halwa Recipe

1/2 cup Wheat flour
1/2 cup Ghee
1/2 cup Sugar
1/2 tsp Cardamom powder
2 Pieces Almonds
7.50 Pieces chironji
As Required Water as require

Directions: Aate Ka Halwa Recipe

STEP 1.Take flour and sugar for the pudding.
STEP 2.Heat ghee in a pan. Fry the dough on medium flame till it turns slightly brown.add water to the sugar and heat it till the sugar melts.
STEP 3.Pour the hot boiling sugar syrup over the mixture, stirring continuously. Mix cardamom powder.
STEP 4.Serve hot halwa garnished with almonds and chironji.

Nutrition
value

773

calories per serving

24 g Fat12 g Protein126 g Carbs4 g FiberOther

Current Totals

Fat
24g
Protein
12g
Carbs
126g
Fiber
4g

MacroNutrients

Carbs
126g
Protein
12g
Fiber
4g

Fats

Fat
24g

Vitamins & Minerals

Calcium
41mg
Iron
4mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
42mg
Manganese
1mg
Phosphorus
159mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Richa jain