Aaloo Bhaaji (Keerai) Recipe
Recipe By Better Butter
This recipe is easy to prepare and healthy and tasty, can be served roti or paratha on the side.
4.4
10 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Aaloo Bhaaji (Keerai) Recipe
- As required Bhaaji
- 40 potato grms
- 0.80 tablespoon Moong daal
- 1/5 onion chopped
- 1/5 tomato chopped
- 1/5 tablespoon ginger and Garlic paste
- 1/20 turmeric powder spoon
- 0.80 tablespoon coconut paste
- 0.60 No.s Green chillies
- As required coriander leaves
- 0.60 tablespoon Oil
- As required Salt
Nutrition
value
value
6618
calories per serving
28 g Fat83 g Protein1444 g Carbs241 g FiberOther
Current Totals
- Fat28g
- Protein83g
- Carbs1444g
- Fiber241g
MacroNutrients
- Carbs1444g
- Protein83g
- Fiber241g
Fats
- Fat28g
Vitamins & Minerals
- Calcium1652mg
- Iron22mg
- Vitamin A318750mcg
- Vitamin B14mg
- Vitamin B22mg
- Vitamin B340mg
- Vitamin B67mg
- Vitamin B9968mcg
- Vitamin B120mcg
- Vitamin C1079mg
- Vitamin E3mg
- Copper10mcg
- Magnesium1078mg
- Manganese17mg
- Phosphorus2607mg
- Selenium4mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter