Move Over Ghevar: 10 Lip-Smacking Desserts From The Desert Land 2021

  • Jasmine Kaur
  • September 09, 2021

The arid land of Rajasthan is not just home to fiery and rich curries. It is replete with a huge dessert counter too. Ghevar being one of the most talked about and loved dessert. A rich sweet cake, dipped in sugar syrup, ghevar is made with oodles of ghee. But why should we restrict our love for desserts to just this one dish? There are many delectable desserts on offer, when it comes to Rajasthan. Ladoos, barfis and more. Here are some recipes you could try. 

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Mogri Ka Churma

4.9
26 Ratings
Mogri Ka Churma :

A crumbly churma made with atta and ghee, this is a heavenly affair. 

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Kuttu Ka Halwa

4.5
17 Ratings
Kuttu Ka Halwa :

This buckwheat halwa is loaded with nuts and is totally gluten-free. People often eat this during fast. 

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Sonth Ke Laddu

4.8
24 Ratings
Sonth Ke Laddu :

Made with dry ginger, this is a winter favourite. Sonth ke ladoo are packed with gum, jaggery and a whole lot of nuts. 

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Rava Ladoo

4.9
18 Ratings
Rava Ladoo :

Another healthy ladoo recipe made with rava, the ladoos are stuffed with ghee, raisins and more. 

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Meethe Chawal

4.6
20 Ratings
Meethe Chawal :

Why always have savoury pulao? Add some sugar and make this sweet rice combo. 

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Gud Ki Lapsi

4.6
21 Ratings
Gud Ki Lapsi :

A broken wheat porridge, this dessert is a hit during the festival season. 

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