With a distinct shape, a Bundt cake is a special type of cake that is baked in a pan with a doughnut-like shape. Originally from Europe, the Bundt cake is called Gugelhupf. The style of cake is very popular as it ensures that the cake is cooked all over and evenly. It became popular in western countries some fifty-odd years ago. But a Bundt, unlike other categories of the cake, comes with many customization and varieties, all of which are easy to make. All you need is a special Bundt cake mould and you are good to go.
Here are seven bundt cake recipes you must try.
This over the top chocolate cake with a cream cheese swirl and dusting of salted caramel is absolutely delicious.
Soft, moist and just the right amount of sweet, this fruity Bundt cake is appealing to all ages. The cake also makes a great impression, so make sure to serve it at your next dinner party.
Perfect for the fall months, this chai spiced cake is perfect side with your afternoon cup of tea or coffee.
With fall right around the corner, cumin spice is everywhere. So, why not put it in your sweet and moist Bundt cake?
This Bundt cake is to die for. With a crumbly cake, dotted with chocolate chips and layer of melted chocolate, this cake is too good to share.