Top 10 Pancake Recipes 2022

  • Ritisha Garg
  • August 13, 2021

Pancakes are round shaped, thin-crusted, flat cakes that are mixed together with several ingredients into a starch-based batter and further fried on a pan and served. Every country has a different style of making pancakes. One might dip it in melted butter, honey, marmalades or any other topping but the taste remains fantastically desiring. The unique, interesting preparation added with tasty flavors and ingredients is what gives us more than hundreds of recipes coming up every now and then. Pancakes are usually and typically eaten as breakfast because they are quite filling and delicious that gives your tummy a tasty, fulfilling treat.  

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2-Ingredient Banana Pancakes

4.8
15 Ratings
2-Ingredient Banana Pancakes :

Wondering about a dish made with just 2 ingredients? Try it out and know the beauty and the extreme mouthwatering taste.  

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Whole Wheat Pancakes With Blueberries

4.9
14 Ratings
Whole Wheat Pancakes With Blueberries :

Such a fully, healthy pancake made with a major ingredient that is wheat, loaded with vitamins and fibes and also topped with blueberries. A perfect balance of healthy and tasty to add in your diet. 

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Danish Pancakes

4.7
14 Ratings
Danish Pancakes :

What's so special about these danish pancakes are that they are extremely puffy, small and filled with chocolates. Melts right in your mouth in a single bite. 

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Zucchini Pancakes With Double Brie

4.9
22 Ratings
Zucchini Pancakes With Double Brie :

Zucchini is one of the tastiest vegetables, mainly used or added in curries and mixed vegetable sabji. So you can already imagine how delicious it would taste in a pancake with double brie.

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Apple Pie Pancakes

4.9
20 Ratings
Apple Pie Pancakes :

Another type of delightful pancake, with apples crushed or sliced into the batter of flour and eggs.  

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Gingery Mung Bean Sprouts Pancake

4.5
27 Ratings
Gingery Mung Bean Sprouts Pancake :

This is a famous pancake in japan, made with mung bean sprouts and fresh minced ginger that adds on to the flavor.

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