Baked Honey Sesame Chicken is an Asian recipe tossed in a juice of sweet, tangy, savoury honey sesame sauce. Pour the sauce over on the chicken, and your dinner is ready in an hour. If you are on a diet, then this is a perfect choice to calm down your cravings. This crispy and tempting version of chicken is better than what you would get in a restaurant. This crispy sesame chicken is another dish for honey archives! So, of course, you can't resist posting an Instagram story of this delicious home-baked honey sesame chicken. So scroll down to know the recipe of this mouth-watering juicy chicken. Give it a try, and you will love it.

Ingredients For Chicken: 

  • 2 tablespoon butter 
  • 400 grams boneless chicken breasts (chunks)
  • 1 teaspoon white sesame seeds
  • 3 -4 strands of green onion (finely sliced) 
  • Ingredients For Sauce 
  • ¼ cup honey 
  • ¼ cup soya sauce 
  • 2 tablespoon ketchup 
  • 3-4 garlic cloves (fine chopped)
  • 1 tablespoon ginger (grated) 
  • 1 tablespoon brown sugar 
  • 1 tablespoon vinegar 
  • 1 teaspoon sriracha 
  • 1 teaspoon sesame oil/olive oil 
  • 1 teaspoon cornstarch
  • 2 teaspoon black pepper (grounded/ powder) 
  • Salt (according to taste)
  • 1 tablespoon sesame seeds for garnishing 

Procedure:

  1. Preheat the oven to 204°C. 
  2. Take a bowl to make a sauce. Add honey, soya sauce, ketchup, garlic, brown sugar, vinegar, ginger, sriracha, sesame/olive oil, cornstarch, 1 teaspoon salt, and pepper. And whisk the ingredients together. Keep aside 15-20 minutes. 
  3. Take an oven-friendly tray, melt butter, add chicken chunks and sear both sides until golden brown for about 3-5 minutes. 
  4. Add honey mixture to the chicken and again place into the oven. And roast/until it is thoroughly cooked. Until it is caramelized and slightly charred.
  5. Serve this delicious baked recipe with rice!

Serving Tips

  • Serve hot and garnish with sliced green onion and sesame seeds!
  • You can also add veggies like broccoli, carrot, and beans for a rich and veggies taste.