Not In A Mood To Cook? Here Are 2 Delectable Chutneys To The Rescue
Updated : July 01, 2021 07:07 IST
Try these win-o-win sidekick chutneys that will leave an everlasting impression on your taste buds.
Chutney is an all-time favorite sidekick dish that accompanies every cuisine. The best part about chutney is they can be made with different fruits, herbs, vegetables, and it always ends up winning hearts. Despite being a side dish, this could also be served as the hero dish on your plate. This might go unnoticed, but they set your taste buds in a fresh spicy, tangy mood. You can partner up these chutneys with any meal, especially with the not-so-interesting one! A simple, easy go-to chutney can turn a dish into a finger-licking delicacy.
“Garma Garm khane ke Saath Thandi chutney” can balance your meal. This mooli chutney goes best with piping hot food (especially with Kashmiri food). You can add walnuts to it to make it crunchy.
Ingredients you need:
Your mooli walnut chutney is ready.
Packed with the goodness of alma, sauf, and Brahmi leaves, this amla chutney is sweet and sour, accompanied with any dish.
Your amla chutney is ready!